Sauce pot 120 ml

Bagasse sauce pot

The 120 mL sauce pot is designed to hold generous sauces or large accompaniments. This sauce pot is perfect for dishes with sauce, purees or creamy desserts. It is made of bagasse, an eco-friendly material made from sugar cane fibers. This sauce pot is distinguished by its larger capacity, suitable for dishes requiring more condiments.

Portable use

The 120 mL sauce pot has a bagasse lid that clips firmly. It thus guarantees a perfect seal, even during transport. In addition, its composition prevents fat from passing through the pot, thus maintaining the freshness of the contents. Its 120 mL capacity allows it to hold various liquids without risk of leakage. The sauce pot is useful for restaurants, caterers or during gourmet events. In addition, it is often used to offer more generous sauces such as coulis, compotes or creamy sauces. This sauce pot fits easily into a takeaway bag without taking up space.

Robust material

In addition, this sauce pot is resistant to extreme temperatures, both in the freezer and in the microwave. It can go from -18°C to rapid reheating without altering its structure. This makes it perfectly suited to storing hot or cold preparations. In addition, its resistance allows it to remain intact even after being put in the microwave. By opting for this 120 mL sauce pot, restaurateurs are promoting their commitment to more sustainable food. The sauce pot is biodegradable and compostable, offering an ecological alternative to plastic. Indeed, its manufacture in bagasse contributes to the reduction of waste while meeting health requirements. The 120 mL sauce pot, with its capacity and practicality, fits easily into all types of catering. Used for generous sauces or dishes in sauce, this sauce pot is the perfect solution for restaurateurs who pay attention to quality.