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€0.15 par unité
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Kraft paper bag with flat handles for carrying takeaway meals
Size L - M : special for large trays
Size S - XS : adapt to every need
Data sheet
The kraft paper bag of our range are sized to contain our various sizes of trays which can be relatively wide (up to 28cm side). They can contain several trays stacked with accompanying drinks.
Available in brown kraft paper with flat handles in 4 sizes : XS - S - M - L / Width x Gusset x Height
XSmall: 26 x 14 x 31cm, 80 gr paper
Small: 26 x 19 x 25cm, 80 gr paper
Medium: 36 x 24 x 24cm, 90 gr paper
Large: 38 x 24 x 34cm / 40cm, 110 gr paper
Paper thickness plays an important role. The larger the kraft paper bag, the stronger the paper. For kraft paper bag L, 110g paper is highly resistant. The M kraft bag is made from 90g kraft paper, which is also very restistant. The smaller kraft paper bag sizes S and XS are equally solid, with a paper thickness of 80g.
The use of kraft bags for the takeaway of food products in fast food restaurants and food trucks has several advantages, particularly in terms of respect for the environment and compliance with regulations on single-use packaging (SUP - Single Use Packaging).
1. Biodegradability: A Kraft bags is made from renewable resources (wood pulp) and is fully biodegradable, unlike plastic packaging which can take hundreds of years to decompose and pollute ecosystems.
2. Recyclability: They are easily recyclable, which reduces the quantity of waste produced and promotes the circular economy.
3. Less pollution: By reducing the use of plastics, which can release toxic substances when they degrade, kraft bags help reduce environmental pollution.
Single-use packaging regulations, such as the EU Single Use Plastics Directive (SUP), aim to reduce the environmental impact of plastics by encouraging the use of more sustainable alternatives. Kraft paper bags are a response to these regulations because:
Using kraft bags for take-out food packaging offers significant benefits in terms of environmental impact, regulatory compliance, and branding for fast food restaurants and food trucks. By adopting this approach, companies can not only contribute to environmental protection, but also meet consumer expectations and increasingly strict legal requirements regarding single-use packaging.